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Food & DrinkTop 10 Must-Try Indian Street Foods from Across the Country


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Top 10 Must-Try Indian Street Foods from Across the Country


Shivani Chourasia

Shivani Chourasia

3 May 2023, 5:44 pm IST

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Indian street food is a world-renowned cuisine that is celebrated for its diverse and bold flavors. The streets of India are lined with countless stalls that offer an array of mouth-watering dishes. From spicy chaats to crispy Vadas, these street foods are not only delicious but also affordable. So, here are the top 10 must-try Indian street foods from across the country that you should try (IT'S ALL VEGETARIAN!!):

Pani Puri (INR 10-30)

Pani Puri is a popular street food that is famous all over India. It is made by filling a crispy hollow puri with mashed potatoes, chickpeas, and chutneys. The puri is then dunked into spicy tamarind water, which explodes in your mouth, giving a burst of flavor. This dish is rated 10/10 for its flavor and is a fan favorite all across the country. The price of Pani Puri usually ranges from INR 10 to INR 30.

Vada Pav (INR 10-25)

Vada pav - Wikipedia

Vada Pav is a popular street food from Mumbai, Maharashtra. It is made by stuffing a deep-fried potato dumpling inside a soft bread bun called pav. The vada pav is then served with chutneys and green chilies. This dish is rated 9/10 for its taste and is a favorite among Mumbaikars. The price of vada pav usually ranges from INR 10 to INR 25.

Dabeli (INR 20-50)

Dabeli - Wikipedia

Dabeli is a popular street food from Gujarat. It is made by stuffing a sweet and spicy potato filling inside a soft bread bun called pav. Dabeli is then topped with peanuts, pomegranate seeds, and chutneys. This dish is rated 9/10 for its unique flavor and is a must-try for anyone visiting Gujarat. The price of Dabeli usually ranges from INR 20 to INR 50.

Pav Bhaji (INR 50-100)

Pav bhaji - Wikipedia

Pav Bhaji is a popular street food from Mumbai, Maharashtra. It is made by mashing a mix of vegetables and spices, which is then served with soft bread buns called pav. The pav bhaji is then topped with butter and served with chopped onions and lemon wedges. This dish is rated 9/10 for its delicious taste and is a favorite among Mumbaikars. The price of pav bhaji usually ranges from INR 50 to INR 100.

Chole Bhature (INR 50-100)

How to make Punjabi-style Chole bhature at home | VOGUE India

Chole Bhature is a popular street food from Punjab. It is made by serving spicy chickpeas (chole) with a deep-fried bread called Bhatura. The chole Bhature is served with pickles and onions. This dish is rated 9/10 for its filling and spicy flavors and is a must-try for anyone visiting Punjab. The price of chole Bhature usually ranges from INR 50 to INR 100.

Samosa (INR 10-30)

Samosa Recipe | Spicy Potato Samosa - VegeCravings

Samosa is a popular street food from all over India. It is made by filling a crispy pastry shell with spiced potatoes, peas, and onions. The samosa is served with chutneys and green chilies. This dish is rated 9/10 for its savory flavor and is a fan favorite all across the country. The price of samosas usually ranges from INR 10 to INR 30.

Jalebi (INR 10-50)

Jalebi Recipe: How to make Jalebi Recipe at Home | Homemade Jalebi Recipe -  Times Food

Jalebi is a popular sweet street food from all over India. It is made by deep-frying a spiral-shaped batter made of flour, sugar, and yeast. The jalebi is then soaked in a sugar syrup, giving it a sweet and sticky texture. This dish is rated 9/10 for its sweet flavor and is a favorite among Indians with a sweet tooth. The price of jalebis usually ranges from INR 10 to INR 50 depending on the quantity.

Aloo Tikki (INR 20-50)

Aloo Tikki Recipe

Aloo Tikki is a popular street food from Delhi. It is made by shallow frying mashed potatoes that are mixed with spices and served with chutneys and yogurt. The aloo tikki is usually topped with chopped onions and coriander leaves. This dish is rated 9/10 for its crispy and flavorful taste and is a must-try for anyone visiting Delhi. The price of aloo tikki usually ranges from INR 20 to INR 50.

Dosa (INR 30-100)

Dosa is a popular South Indian street food that is enjoyed all over the country. It is a thin and crispy crepe made from a batter of fermented rice and urad dal, served with coconut chutney, sambar, and tomato chutney. The dosa can be made plain or filled with a variety of fillings like potato masala, paneer, cheese, or vegetables. This dish is rated 9/10 for its crispy and savory taste and is a must-try for anyone visiting South India. The price of dosa usually ranges from INR 30 to INR 100 depending on the type of dosa and the fillings used.

Manchurian (INR 100-200)

How to make the party-favourite gobi manchurian at home, in under 30  minutes | VOGUE India

Manchurian is a popular street food that is famous all over India. It is made by deep-frying vegetable or chicken balls and then tossing them in spicy gravy. The Manchurian is usually served with fried rice or noodles. This dish is rated 8/10 for its fusion flavor and is a favorite among Indians who love Chinese cuisine. The price of Manchurian usually ranges from INR 100 to INR 200.

Conclusion

Indian street food is a rich and diverse cuisine that is a must-try for anyone visiting India. From spicy chaats to crispy Vadas, these street foods offer an explosion of flavors that will tantalize your taste buds. So, go ahead and indulge in these top 10 must-try Indian street foods from across the country, and experience the deliciousness that India has to offer.

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