Eid al-Adha, also known as the 'Festival of Sacrifice,' is a profound occasion in the Islamic calendar. This significant celebration holds rich historical roots, emphasizes essential values of faith, and involves delightful culinary traditions. It is a distinct event compared to its counterpart, Eid al-Fitr.

When is it Celebrated?

Eid al-Adha is celebrated on the tenth day of the final month (Dhul Hijjah) in the Islamic lunar calendar, which falls approximately 70 days after the end of Ramadan. However, the actual date varies each year and from country to country, depending on local sightings of the moon.

The History Behind Eid al-Adha

The origins of Eid al-Adha trace back to the Prophet Ibrahim's (Abraham's) life. The Quran narrates a dream in which Ibrahim was commanded by Allah to sacrifice his beloved son, Ismail (Ishmael). Ibrahim and Ismail willingly submitted to Allah's will. However, as Ibrahim was about to perform the sacrifice, Allah replaced Ismail with a ram, signifying that the intention, not the act, was what mattered.

What is Typically Eaten on Eid al-Adha

Food is a quintessential part of any celebration, and Eid al-Adha is no different. After the morning Eid prayer, Muslims worldwide carry out Qurbani, the ritual sacrifice of a livestock animal, often a sheep, goat, or cow, depending on the region. The meat from this sacrifice is then distributed in three equal parts: one for the family, one for relatives and friends, and one for the needy.

Culinary traditions vary globally, but a few common dishes enjoyed during Eid al-Adha are lamb or mutton curry, Biryani (a spiced rice dish), Kebabs, and an array of desserts like Baklava, Seviyan (vermicelli pudding), and Maamoul (date-filled cookies).

The Significance of Eid al-Adha

Eid al-Adha underscores deep spiritual lessons: faith, obedience, sacrifice, and the spirit of giving. The act of Qurbani reminds Muslims of Ibrahim's obedience to God and urges them to reflect on their willingness to make sacrifices in their lives. It's a time of heightened devotion, compassion, and brotherhood, as well-off Muslims share their blessings with the less fortunate.

How is it Different from Eid al-Fitr?

While both Eids hold substantial significance in Islam and are marked by communal prayers and feasts, they commemorate different events and are observed in separate lunar months. Eid al-Fitr, or 'Festival of Breaking the Fast,' celebrates the end of Ramadan, a month of fasting from dawn to dusk. It is a joyful occasion that marks a spiritual rejuvenation after a month of self-discipline and introspection.

On the other hand, Eid al-Adha, as mentioned, celebrates Ibrahim's devotion to God and is considered the holier of the two Eids. It coincides with the culmination of Hajj, the annual pilgrimage to Mecca, one of the Five Pillars of Islam. Unlike Eid al-Fitr, Eid al-Adha involves the act of Qurbani, symbolising the spirit of sacrifice.

Here is what the famous personalities are saying about Eid al-Adha:

Conclusion

Eid al-Adha is a deeply symbolic festival that emphasises faith, devotion, and the spirit of giving. While the culinary feasts add an element of delight, the true essence of the festival lies in the lessons of sacrifice and selflessness, values that transcend religious boundaries and resonate with humanity at large.